THE RUSSIAN ACADEMIC JOURNAL » Архив номеров » Volume 22, issue 4 » Публикация
Опубликовано
2012-12-01
Опубликовано на SciPeople2015-07-01 11:45:50
ЖурналThe Russian Academic Journal
FEATURES OF THE INTEGRATION PROCESSES IN THE FOOD INDUSTRY IN UKRAINE
T. L. Mostenskaya, N. S. Skopenko FEATURES OF THE INTEGRATION PROCESSES IN THE FOOD INDUSTRY IN UKRAINE // The Russian Academic Journal, Vol. 22, Issue 4, 2012, pp. 0-0
Аннотация
Formation of integrated industrial structure is the most important trend in the development of economic
relations in the economy, which predictably, on the one hand, inheritance planning and administration of the
economic system, on the other - the intensification of integration processes in the world economy. ?uthor
analyzed the main features of the development of integration processes food industry in Ukraine.
relations in the economy, which predictably, on the one hand, inheritance planning and administration of the
economic system, on the other - the intensification of integration processes in the world economy. ?uthor
analyzed the main features of the development of integration processes food industry in Ukraine.